Sweet New Zealand #33

Hello hellooooooo 😀snz

Calling all food bloggers with a Kiwi connection! I am honoured to host this month’s Sweet NZ (check out the roundup from when I hosted last year, here), a monthly blogging event created by Alessandra Zecchini. Last month was hosted by Frances from the Bake Club check out here round up here

Here’s how to enter:

  1. This event is open to all bloggers living in New Zealand (even if you are not a Kiwi), as well as all Kiwi bloggers living and blogging overseas.
  2. You can enter anything sweet: cakes, biscuits, slices, desserts, even drinks, and you may submit as many entries as you like, including old posts if you like.
  3. Your entry must contain the phrase Sweet New Zealand, the Sweet New Zealand badge (choose your own size), a link to the host, and to this post – so if you are submitting an older post remember to update it accordingly.
  4. Email your entry to sweetsandbrains@gmail.com by 30 April 2014 with:

    * name of recipe with the link to the post you’re contributing

    * a photo from your post (not more than 250 kb if possible)

    * your name, your blog name and a link to your blog

    A roundup of all the entries (with links and photos) will be published at the end of April. Leave me a comment if you have any questions.


PS. Here’s something I made a while back for Sweet New Zealand 😀 Carrot MuffinsIMG_8231



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